Harvest for September

Well, not great on the eggs yet.  We have not gotten the next set of hens, but then again they won’t make a difference until they are six months old anyway as far as eggs are concerned.

Eggs – 77

Watermelons – 5 melons totaling 57.5 lbs.  (wahoo!)

NM Peppers – .75 lb (definitely better sized)

Bell Peppers – 6 peppers

Sweet Potatoes – 11.25 lbs!

So September wasn’t a very DIVERSE month, but the harvest totals were a lot more encouraging than August.  I was really pleased with the way the sweet potatoes turned out.  The wife and I were discussing recipes on our date last weekend (that’s right, we’re pretty wild).

Again, I think some succession planting next year will really help the harvest in August and September.  At least it would be worth a shot, they were really pathetic and couldn’t get much worse.  The watermelon are still growing, surprisingly, since they aren’t getting that much light.  The chickens are enjoying the leaves and we ate two watermelons with our small group on Sunday.  One more in the fridge and a few smaller ones on the vine.  I may pull the vines soon and harvest the melons at the size they are at.  i would like to get that space under mulch so that it has time to rest and breakdown before the spring planting.  Plus… the vines are just everywhere and it would help me feel like my garden wasn’t so chaotic.  🙂  I love when things grow like crazy, but it’s nice to return to a state of order as well.

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Monday Update

Not too much actually got DONE this weekend.  I was hobbling around like an old man with my back hurting.  It’s a little better this morning, of course, as I head back to work.

The boys and I planted one of the new raised beds over a week ago.  Every variety that we planted has at least some sprouts coming up, bok choi, Red Russian Kale, and romaine.  The romaine was the last to sprout, but the one that we planted the most abundantly.  We love fresh greens around here, well, at least some of us do, the ones that don’t get suckered into it anyway.  For us salads are a winter thing.  The weather is perfect for it and even when we get a frost it never seems to kill it.  The only issue is the sun, but right now we’ve got a lot of light on the beds.  Grow babies, grow!

The second bed got planted last Wednesday with Dinosaur Kale, onions, and ice berg lettuce.  So far the lettuce and kale have sprouted, the kale was first after three days and the ice bergs poked out this morning.  It’s so much fun to watch plants sprouts.  I think it’s an addiction but the only cure is MORE SPROUTS!  (at least I didn’t say cowbell)

I’m hoping to get the other two beds planted this evening, if I’m still feeling good, and if my slave labor holds out, I’ll get the rest of the garden planted too.

I’ve got some… less than sightly stakes and chicken wire up around the raised beds right now.  This needs some landscaping work, a slight modification to the sprinkler system, and some wood chips.  At least it’s keeping the ladies out of my freshly planted beds, but I’ll need to add something to the Buddy Fence since they’ve learned to hop up and over that one.  Their wings are clipped but they’ve got some powerful little legs!

If you’re in AZ I hope you’re planting something!  It’s gardening time!  60s at night and only 95 during the day, just PERFECT!

Posted in Arizona Garden, Bok Choi, Chickens, dinosaur Kale, Ice Berg Lettuce, intensive gardening, Red Russian Kale, Romaine, square foot gardening, Starting Seeds | 2 Comments

Seeds

Gardening is a tool.  Quite an amazing tool I have to say.  Of all of the ways that God could have chosen to feed us, he chose fruit, vegetables, leaves, and animals too (but then again they eat leaves, grass, grain, fruit…).

It all starts from a seed.  They are plain and small, not much to speak about; not usually appetizing in the least, but each one is like a little miracle.  Think about it.  Take an onion seed.  As my son said, “they look like little pieces of charcoal”, but you put them in the ground and you water, and water, and water, and that little seed germinates.  Within a few months, as you continue to water, it grows a stem and a type of leaf, and an amazing bulb forms underground.  It’s spectacular and mind boggling.

Now, I know scientists have been playing with seeds and genetically modifying seeds, but the fact is, they can’t CREATE a seed.  There is no fruit, vegetable, grain, or leaf that has been created BY man, yet God created THOUSANDS and THOUSANDS of different kinds.  That’s phenomenal.

But like I said, gardening is a tool.  Over and over again in scripture God uses parables from farming to teach us about who we are and to explain the present and the future.  It’s no accident.  When God created the method by which we would be fed and nourished he built in reminders for us.  God’s pretty ingenious like that.

It’s a reminder to us as we prepare our garden soil, that we also need to be concerned about the soil of our heart.  Are we hard and rocky, are we infested with weeds, are we shallow, or are we well aerated, nutrient dense soil?  Are we feeding our soil with good things?  Are we in God’s Word getting nourishment?  Are we spending healing time in prayer, fellowship, fasting, and confession?

It’s a reminder as we plant our seeds that we also need to be planting the seed of the gospel.  We are people farmers.  We spreading the seed of the gospel out there, hoping to see a harvest someday.  We come across fresh soil all of the time, even soil that has never seen the seed of the gospel.  As hard as that is to understand in our culture, there are people who have never really heard about Jesus.

The seed also reminds us who we are.  These bodies of ours are seeds as well, and one day, we’ll be planted too.  I was reminded of this yesterday at the celebration of life for my friend Miss Sue.  She understood it.  She made the most of life and the opportunities that she had.  It was a beautiful service and a great reminder of what is to come.

When we water it reminds us that everywhere we go, we are watering seeds.  Whether they were planted by us or by somebody else.  Whether it is the seed of the gospel or weed seeds.  The way we live our life will either feed and encourage the good, or feed and encourage the bad in ourselves and others.  What we do has an impact on our life and in the lives of the people around us.  At the celebration yesterday, it was quite obvious my friend Miss Sue did a lot of watering.  Thank God for that.

I’m also reminded that there are seasons.  There is a time for sowing and a time for reaping.  Right now, I’m sowing in my garden.  I’ve gotten two of the four new beds planted.  Actually my sons did.  They’ve planted all of the seeds so far this season.  I think it’s a great exercise for them to go through, builds their own interest in gardening, and helps them feel connected, and therefore more willing to eat, the produce from the garden.  Life has seasons as well, there are times of rebirth, times of growth, times of wilt where we need more good things like prayer and Bible study, times to bear fruit and harvest, and there is a time to die, at least for this perishable body.

There are a million more things to learn about ourselves, about God, and about his plan for us, from the garden.  My favorite for now remains, we plant, we water, but only God can make it grow.

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Free Range Suburban Chickens

Chickens are one of the best parts of our little suburban garden, barnyard-ish, whatever you want to call it, set up.  We currently have 5, I’d like to get 5 more, this would max us out for our city regulations.  We get between 2 and 4 eggs a day right now.  We use to get 5 a day in the cooler months, but we lost a good layer due to the heat this summer.  118 is a little rough on any animal and she was one of the bigger hens.  I’m pretty sure one of them is NOT laying, but to tell you the truth there are a couple of them that I really can’t tell apart and I’m 90% certain it is one of them.

We feed them an organic, non-soy, non-corn, non-Canola, and non-GMO feed that is trucked down here from Montana.  You can get in on “the deal” here if you live in the valley.  It is the best price for good feed that I have found.  About the same price as the organic feed at Pet Club, but you get 25% more of it and the quality of the feed is SO much better.

These are “the ladies” as we call them.

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We have a large chicken run, that is about 400 square feet.  Seems plenty big for five birds. But we have an issue.  Anybody notice anything about “the ladies?”

Let me give you a hint.  One of these things is not like the others…

Yup, there is a PRETTY one.  One hen is fully feathered and absolutely gorgeous.  And she spends a good portion of her time guaranteeing that none of the other ones will be anywhere nearly as beautiful.

She picks on the other ones.  A lot.

So we decided that we would “free range” them, as much as possible in a suburban back yard anyway, and It is definitely helping.  They have better access to all of the bugs in our backyard, which hypothetically helps keep them out of the house, and they have more room to move around, run away from each other… even hide from each other.  They eat grass, bugs, weeds, lots of random tidbits here and there, and less feed than previously.  Bonus all around!

It seems to be working, all of the hens are showing more feather growth.  One of them is even starting to lose her bald spot.  I actually mistook her for the pretty one this morning when I let them out of the coop.

The funny thing is that the super mean one is actually really sweet to people.  She doesn’t run away, in fact she runs up to you, will follow you around, and doesn’t mind being picked up.  She’s really nice… unless you’re another chicken.

I also noticed that she struggled less with the heat this summer than any of the other hens.  Her eggs are a little smaller than some of the others, but she is very consistent.  All around a good chicken, just not so hen-friendly.

We home school our children and so my kids are home all day.  They watch the chickens and even pet and play with them.  They are pets in a sense.  Not our only pets, we still have a lizard, a snake, and this guy.

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I was a little concerned about free ranging the chickens with him around, I thought his hunting instincts would kick in and he would end up with a chicken dinner.  So when we started integrating them I was a little cautious.  Fortunately the chickens set the tone for the relationship by putting our little Buddy in his place.  Look at the chicken picture again.  See the scrawniest, littlest, most picked on hen?  Yeah, she chased Buddy across the yard pecking on his backside.

Finally somebody that SHE could pick on.  Oh yes, it’s official, the dog is the lowest chicken in the pecking order.

Kind of pathetic, but it’s probably better that way.

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Sweet Extraction

Sometimes I feel like everything in my garden is an experiment.  Even if I have grown something before, I’m always tweaking the way that I do things and what should be a sure thing turns into an experiment.  Of course when you are growing something for the first time it’s all one big semi-educated guess.

That’s exactly what my sweet potatoes were this summer.

I followed some advice I had gotten from another AZ gardener and purchased some organic sweet potatoes from the store, cut them into pieces and placed them half submerged in water.  Most of them rotted and turned into a really foul smelling mess.  But about a third of them actually rooted and started forming shoots or slips.  I removed a couple of these and put them in water.  Some survived, others did not.  I ended up with three plants going in the ground, back in mid-April, early May… I think.  I probably should keep track of that better in the future.

In any case, I had seen some things poking out of the ground and some visible mounds in the soil, so this morning I went to check it out.

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I began pulling up the vines and cutting them off, it took a while, there were a lot of them and they were LONG!  Some of them were probably in the 20 ft range.  Massive.  But once I cut them back enough I saw a couple of good areas like this where there was something just poking it’s way out.

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So I pulled them up and then dug through the area, at first by hand, and then with a pitch fork.  I was REALLY pleased with the way my soil is looking.  Lots of great stuff going on down there!  I was really happy about that.

One plant yielded most of the sweet potatoes, which ended up being over 11 pounds by the time they were all extracted.  The largest one was 2 lbs 10 oz and a good shape.  We watched Harry Potter and the Chamber of Secrets the other night and a couple of the sweet potatoes made me think of this scene.  Fortunately none of mine squealed on me, that would have been… slightly disturbing.

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I did notice that the areas that were heavily mulched seemed to prevent the sweet potato vines from rooting.  In those areas the vines were just vines.  In the areas were there was exposed dirt the vines tried to root in.  I actually got a couple of small potatoes from some of these spots, but not much.  I’ll have to think about how I will use that information next year.

I did take some video of the whole experience.  I might put that all together and add it later, but for now, that’s about it.  In all I would say it was a success!

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